Bachelor of Health Sciences - Human Nutrition from Qatar University (2010-2009). She joined Hamad Medical Corporation in July 2017. During her career at Hamad Medical Corporation, she held a number of positions: therapeutic nutritionist, first clinical nutritionist and supervisor of the therapeutic nutrition department at the Specialized Care Center in Hamad Bin Khalifa Medical City. She is currently the Head of the Clinical Nutrition Department at Hamad Bin Khalifa Medical City Hospitals, Al Rumaila Hospital and the Center for Communicable Diseases.
Alanoud Al-Fehaidi has a lot of leadership experiences such as the ability to develop clear and applicable plans for the benefit of patients, as well as excellence in the field of research and collection of information necessary for the development of work from the experience and skills and benefit from the experiences and accomplishments experiences to help her workflow, she is one of the graduates of the Institute program Hamad Clinical Care Improvement Training Program (CCITP Cycle 12).
It has developed guidelines for the therapeutic feeding of Hamad Medical Corporation to standardize the therapeutic nutritional diagnosis of all dietitians working in Hamad Medical Corporation, and has developed its department by making several protocols to improve the quality of work and the health of patients, including: Protocol to treat low blood sugar in patients with long-term stay Using the "rule 15", tubular feeding protocol, pneumonia, and therapeutic feeding protocol for wound healing and bed sores, has also done some research to find solutions to a number of health problems including: get rid of the problem of constipation in patients in the center Specialist care - care without drug intervention, the use of amino acid (Arginine) for the treatment of wounds and bed sores for patients with long-term residence, and treatment of hyperglycemia using cinnamon solution.
Alanoud Al-Fehaidi represented Hamad Medical Corporation's Clinical Nutrition Department at The International Part of Intensive Care Management (ICNT) in Dubai, where she gave a lecture on the therapeutic feeding of spinal cord injury patients in rehabilitation centers, as well as a lecture at the Clinical Nutrition Program - Weill Cornell. She participated in a research poster at the Middle East Forum on Quality and Safety in Healthcare. Al Fehaidi is an accredited trainer from the Department of Therapeutic Nutrition, and participates with the Health Sciences Department of the Therapeutic Nutrition Program in the field training of Qatar University students. She has passed several professional management programs in strategic health care and attended many conferences and workshops on therapeutic nutrition and health.
During her career, she has won a number of awards, including:
Stars of Excellence Award: Rising Star Award in Cooperative Achievement, Star of Excellence Award in Education, in addition to receiving Star Awards of Excellence for 2013 and 2014). She has also been awarded the Distinguished Employee Award and has been recognized for professional performance throughout her career at Hamad Medical Corporation.
Al Fehidi is an active member of a wide range of strategic committees and task forces, including: Documentation and Audit Committee, Monitoring and Evaluation Subcommittee of the Supreme Council of Health, Clinical Practice Guidelines Committee, Professional Development Policy and Procedures Committee, Health Information Systems Committee, Therapeutic Nutrition and Information Systems Committee Health, American Society of Intravenous and Intubation Nutrition and Institute for Health Care Improvement.